

America's Tour Agency
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(Formally EAC Tours)
Leave no sight unseen!
Mariah Travel

A TASTE OF CUBA CULINARY TOUR
Cuba: Enjoy every Bite!
NOW TAKING RESERVATIONS FOR 2023! SIGN-UP TODAY!
Day 1 – Saturday: Say hello to Cuba
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Depart Miami for Havana's José Martí International Airport
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Meet your tour leader, guide and drivers
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Transfer to your hotel/casa in Havana
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Enjoy a leisurely walk around Habana Vieja
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Meet for a Daiquiri at La Floridita – made famous by Ernest Hemingway
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Dinner at Paladar O’Brien (Chef presentation?)
Day 2 – Sunday: Getting to know Old Havana
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Breakfast at 5 Equinas
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Walking tour of Old Havana and the four main squares
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Workshop with Dr. Marta Núñez – educational exchange with guests?
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Lunch at Café del Oriente
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Tour Castillo el Morro (the cannon blast is at 9:00 PM nightly)
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Dinner and Cabaret at the world famous Tropicana Cabaret
Day 3 – Monday: Organoponico Vivero Alamar
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Breakfast
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Visit an innovative cooperative organic farm – Vivero Alamar
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Meet with Farm Operator Isis Maria Salcines and her father, Executive Director Miguel Salcines Lopez, as we tour the most successful organic farm in Cuba.
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Prepare to work! Pick, clean and prepare vegetables, fruits, etc. for an experiential lunch experience. Join Chef Marilyn along with farm staff as you prepare an unbelievable dining experience.
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Enjoy a presentation by our hosts on the evolution of farming in Cuba. From pre-Russian influence, the “Special Period”, and today’s successful business.
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Dinner at Restaurant Chabon
Day 4 – Tuesday: Hemingway, Revolution Museum, Arts
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Breakfast
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Visit the National Revolution Museum
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Visit Hemingway’s Finca Vigia
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Lunch at La Terraza in Cojimar (supposedly where Hemingway ate)
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Tour the Colon Cemetery
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Visit Callejon de Hamel and special art displays
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Culinary demonstration and dinner at Paladar Dona Eutimia
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Dance to the music of the Buena Vista Social Club
Day 5 – Wednesday: Las Terrazas & Vinales
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Breakfast
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Departure to Las Terrazas eco-community
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Visit ancient coffee plantation
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Opportunity for birding and plant identification
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Lunch at Casa del Campesino and an “open-fire” cooking demonstration
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Swim in the Rio San Juan (time permitting)
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Meet with local artists and discuss their work
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Continue to Vinales for overnight casa or hotel
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Dinner at Bar Las 3 Jotas in Vinales
Day 6 – Thursday: Vinales
- Photography, Horseback rides, Tobacco farms, etc...
- Evening cooking presentation at a local paladar
Day 7 – Friday: Return to Havana
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Breakfast
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Early morning photography of the mogotes in Vinales Valley.
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Drive to Havana and Santa Maria Beach
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Swim, listen to jazz, shop, dance…
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Farewell Dinner at Paladar Los Mercadores
Day 8 - Saturday: Say goodbye to Cuba
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Breakfast
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Transfer to Havana’s José Martí International airport
CALL MARIAH TRAVEL TODAY FOR DATES AND COSTS
Program includes:
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All accommodations with breakfast (7 nights)
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7 lunches, 7 dinners
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Transportation with water included
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Guide Services
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Specialty culinary guide as needed